: Recipes from: Pasta
:Recipes from: Italy
1 packet of rigatoni pasta
300g ground beef
400g skinless and seedless tomatoes
2 tablespoons butter
1 glass of full-bodied red wine
2 tablespoons brandy
1 chopped onion
Salt and pepper to taste
grated Parmesan cheese ... View more »
: Recipes from: Rice
:Recipes from: Italy
2 cups of rice
1/2 bottle of red brunello wine (can be substituted for a côtes-du-rhône)
1 glass of water
4 tablespoons grated Parmesan cheese
1 chopped onion
80g butter
salt to taste ... View more »
: Recipes from: Birds
:Recipes from: Cuba
2 chickens of 2 lb. each
1/4 cup white wine
2 tbsp. chopped parsley
2 tbsp. chopped onion
1/4 lb. of butter
salt, pepper and paprika to taste ... View more »
: Recipes from: Typical dishes
:Recipes from: Canada
2 chickens of 2 lb. each
1/4 cup white wine
2 tbsp. chopped parsley
2 tbsp. chopped onion
1/4 lb. of butter
salt, pepper and paprika to taste ... View more »
: Recipes from: Typical dishes
:Recipes from: Bulgaria
2 chickens of 2 lb. each
1/4 cup white wine
2 tbsp. chopped parsley
2 tbsp. chopped onion
1/4 lb. of butter
salt, pepper and paprika to taste ... View more »
: Recipes from: Birds
:Recipes from: Portugal
2 medium chickens
125 grs of butter or margarine
1 dl of port wine
0.3 dl of old brandy
100 grs of mushrooms
5 dl of cream
2 shallots
salt and pepper ... View more »
: Recipes from: Birds
:Recipes from: Portugal
2 medium chickens
125 grs of butter or margarine
1 dl of port wine
0.3 dl of old brandy
100 grs of mushrooms
5 dl of cream
2 shallots
salt and pepper ... View more »
: Recipes from: Birds
:Recipes from: Portugal
4 tablespoons butter
½ glass of dry white wine
1 cup of port wine
peel and juice of 1 orange
Salt and pepper to taste
peel of 1 lemon
1 turkey breast ... View more »
: Recipes from: Sauces
:Recipes from: Portugal
1 chalice of wood wine
3 tablespoons butter
1 teaspoon mustard
1 tablespoon Worcestershire sauce
1 pinch of pepper ... View more »
: Recipes from: Meat
:Recipes from: Portugal
mushrooms: 100 gr
margarine: q.s.
Worcestershire sauce: q.b.
cream: 1 package
pepper: q.s.
salt: q.s.
Madeira wine: q.b.
veal (escalopes): 4 ... View more »
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